Toffee Candy Depositing Production Line


  1. Sugar dissolving cooker
  2. Sugar storage tank
  3. Toffee Special vacuum cooker
  4. Servo-driven depositing machine
  5. Cooling tunnel


  1. The heating time, heating temperature, depositing time and depositing speed are all PLC controlled.
  2. The production line is equipped with a 10.7-inch touch screen for display of different parameters, including a flow chart, production line section status, temperature, and depositing speed. It is easy to use.
  3. The syrup flow is precisely controlled via a frequency control system that ensures a stable sugar paste quality.
  4. This equipment will add and mix food colors, food flavors, and acid solutions in an online process.
  5. A chocolate center filing device is optional for the production of chocolate filled toffee.
  6. With the use of different molds, toffee candies in different shapes are manufactured.


The toffee candy depositing production line is designed to manufacture a variety of toffee candy types, including single-color toffee candy, two-color toffee candy, filled candy, and more. Through the use of different molds, different candy shapes are made through a highly automatic production process. This level of automation also saves labor costs.

Scroll to Top